Barista Skills Training Course - Sydney


This half day training course will give you the necessary skills to prepare and serve espresso coffee in restaurants, bars and cafes using commercial espresso machines. 
  • Select and grind coffee
  • Extract coffee
  • Texture milk

  • Serve and present espresso coffee 
  • Clean and maintain an espresso coffee machine

  • Efficiency of the barista

  • Customer service
  
There is no formal assessment for this course. On successful completion, participants receive a Certificate of Attendance in "Coffee Skills". Certificates are issued same day! 
  

Book your course now!